Horra Anderacha Coffee Plantation

Horra Anderacha coffee cherries on the plantation

Horra Anderacha Coffee Plantation is a 539-hectare coffee farm in Ethiopia, producing premium and traceable Anderacha natural and washed coffee from the renowned Sheka Forest area in southwest Ethiopia.

Located within a UNESCO-designated Biosphere Reserve, the farm benefits from a unique natural environment known for producing exceptional Ethiopian Arabica coffee. Our coffee is carefully cultivated, harvested, and processed to preserve its distinctive origin, quality, and traceability.

Horra Anderacha Coffee Plantation logo

Exported to 24 Countries

168 companies in 24 countries use our coffee.

539 Hectare Farm

A large-scale plantation producing traceable natural and washed coffee.

We touch 850 million people a day

850 million people use products made by their machines every day.

Growing Excellence from the Ground Up

We believe exceptional coffee begins with sustainable coffee farming and thriving communities. Our approach combines responsible agricultural practices, environmental stewardship, and ethical farming to produce high-quality coffee while creating meaningful opportunities for local farmers, workers, and their families.

From nurturing every coffee tree to carefully managing each harvest, Horra Anderacha is committed to premium Ethiopian specialty coffee, sustainability, traceability, and community development creating lasting value for both people and the environment.

Farmer holding ripe coffee cherries at Horra Anderacha plantation

Our Capabilities

Sustainable Farming

We apply responsible cultivation practices that protect soil health, biodiversity, and long-term productivity across every growing region.

Quality Control

Rigorous sorting, processing, and cupping standards ensure only the finest beans reach domestic and international buyers.

Traceability

Our supply chain tracks coffee from farm to export, giving partners confidence in origin, quality, and ethical sourcing.

Community Development

We invest in farmer livelihoods, local employment, and shared value programs that strengthen rural communities.

Processing Excellence

Modern washing stations and processing facilities support consistent natural and washed profiles at commercial scale.

Global Export

Established export operations connect Ethiopian specialty coffee with buyers across international markets.

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